Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistancy. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Saturday, November 26, 2011

Turkey Salad

Choice chunks of turkey with the crisp celery and onion, eggs & mayo turn turkey into a sandwich DELIGHT!

2 Cups Cooked Turkey cut into with a large dice
1 Rib of Celery medium dice
2 TBS Onion minced
2 Hard Boiled Eggs Chopped
1 TBS Fresh Parsley Chopped ( Dried Parsley is OK)
1/4 Cup to 1/2 Cup Mayo ( add more or less as you like ) I like it creamy but not an over abundance of mayo.

Combine everything stirring well. Chill ! Serve heaping on a sandwich roll, on good bread or stuffed in a tomato! YUM!

1 comment:

  1. Of course this is the same recipe for chicken & tuna salad EXCEPT in tuna salad I add a dash or 2 of Old Bay Seasoning for kick !