Judy

Judy
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Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistency. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Tuesday, November 22, 2011

THANK YOU, FOODIES!

Thanks to each & everyone of you that stop by Recipes for Judys Foodies Blog!

This Blog is now in 10 countries ! I find that AMAZING ! Please feel free to ask for a recipe if you do not see it & you would like it! I probably have a recipe for you to fill your request. I have so many recipes that I will blog & I usually blog about 3 new recipes each week. As you know I LOVE to cook and sharing my recipes with you is such a BLESSING for me & I am happy that so many of you have found your way to Recipes For Judys Foodies ! Stop in often & tell your family friends about this site. We have a LOT of COOKING to DO!
HAPPY THANKSGIVING , FOODIES!
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1 comment:

  1. Recipes For Judys FoodiesNovember 22, 2011 at 1:51 PM

    Denise Lechner Lefever Longenecker: I've made your recipes and Loved everyone of them. On my Thanksgiving menu I'm using your stuffing, Yam, and Coconute cake recipes. Mmm Mmm good ! Thanks Judy A. Eckman

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