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Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistancy. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Sunday, February 5, 2012

Welcome Foodies !

Hello Fellow Foodies from around the world! So far this blog has reached 39 countries! I certainly hope everyone is enjoying the Blog as much as I enjoy blogging all my recipes! I encourage you to comment about the recipes you have tried, ask any questions or leave me suggestions for recipes you might be looking for. If you have a GREAT recipe & want to share it with me I would enjoy that as well. This is a list of the countries that have visited Judy's Foodies . Hello to EVERYONE , Judy of Judy's Foodies!
USA, Canada, Russia, Germany, Singapore, France, Denmark, UK, Japan, Australia, Brazil, Denmark, Cyprus, South Africa, United Arab Emirates, Latvia, Netherlands, Ukraine, Italy, Belgium, India, Poland, Indonesia, New Zealand, Ireland, Mexico, Thailand, Saudi Arabia, Armenia, Czech Republic, Iraq, Romania, Pakistan, Taiwan, Nepal, South Korea, Israel, Finland, Austria, Tunisia.
I am looking forward to hearing from all my Fellow Foodies !

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