Judy

Judy
Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistancy. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Wednesday, February 29, 2012

Tuna Fish Salad Judys Foodies Way!



                                                                         




Tuna Fish Salad can be made so many ways & is so versatile to have on hand. Anything from a simple sandwich to serve on crackers & toss salads, or like I am having tonight with my Amish Potato Soup, as a Tuna Melt. I like a crisp & crunchy tuna salad that has layers of flavor. 

1, 12 oz Can Tuna Fish
3 TBS Chopped Onion
2 Ribs Celery Chopped
2 Hard Boiled Eggs Chopped
2 TBS Chopped Dill Pickle
2 TBS Parsley Chopped
1 TSP Old Bay Seasoning ( Crab & Shrimp Seasoning)
1/2 Cup or more of Mayonnaise

Stir everything together & chill at least 4 hours. DELICIOUS! For Tuna Melt I use a good roll or sandwich bun. On bottom of the bun I lay about 6 baby spinach leaves. top that with 1/4 cup tuna salad. Lay one slice of tomato over tuna salad & then one slice of provolone cheese over the tomato. Wrap sandwich loosely in foil & bake 20 minutes in a 350 degree oven ! Serve hot & with a cup of soup you have a GREAT MEAL! 
                                                                            
 

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