|Sandwich with American Cheese & no sauce!|
|Sandwich with Pizza Cheese & Sauce!|
2 LB of Really GOOD Rope Sausage! ( I use Darrenkamps Rope Sausage) always fresh & GREAT QUALITY!
4 to 6 Crusty Rolls ( I use Alfred & Sams)
2 Large Sweet Onions Sliced
1 Large Green Pepper Sliced
1 TSP Minced Garlic
1 TSP Italians Seasonings
Cheese for each sandwich, I like Provolone, or White American or Pizza Cheese Blend
Sauce of your choosing if you like sauce!
Brown sausage in a large frying pan , brown nicely on both sides. Be careful to not brown to long or sausage will have a hard crust & you want tender sausage! Once both sides are browned cover the sausage with the onions, peppers, garlic & Italian Seasonings. Cover with a lid & cook on low about 30 minutes, making sure sausage is thoroughly cooked & veggies are tender. Place cheese on the bottom of the sandwich roll if using sliced cheese. Cover cheese with sausage & then top with onions, peppers & sauce. Serve hot with cheese melted!
|GOOD TO THE LAST BITE!|