Judy

Judy
Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistancy. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Monday, April 21, 2014

Chicks & Bunny Cakes for Easter or just because they are so cute!

                                                                                

Cuteness in cakes & perfect for Easter or anytime you are looking for a cute theme for a party!
2 Box Cakes I used Devils Food & a Yellow Cake mix that called for Butter.
3 Cups Coconut
Yellow Food Dye
Green Food Dye
Candy Eggs I used Jelly Bean Eggs & Malted Milk Ball Eggs
Yellow Marshmallow Peeps
Pink Rabbit Marshmallow Peeps
2 Tubs of bought Frosting one Deep Chocolate & one Original White, I bought 2 tubs of each but only needed one of each!
 
Mix Cake mix according to package. Spoon batter into a deep mini bundt pan that has 6 wells & that you sprayed with baking spray. Mine is a baked donut pan. Bake according to package & be careful to not over bake! Let cool in pan about 5 minutes before you dump out baked cakes. Repeat with the second cake mix. Any leftover batter just bake in the bundt pans or make cupcakes! I made 6 Devils Food & 6 Yellow mini bundts & then did cupcakes. As the cakes cool divide coconut into 2 bowls. add green dye to one & yellow dye to the other about 6 drops of each. Stir well until coconut is the color you wish. Now frost the yellow cakes with the white frosting 1/3 of the way down the sides & across the domed top. You want the flat side to be the bottom. Now dip the frosted top into the yellow coconut. Add frosting to the bottom of one yellow Peep & pop it on the top so it looks like a hen on a nest. Place several jelly bean eggs around the Peep to look like eggs.
For the chocolate cakes, frost across the domed top & 1/3 down the sides of the cake. Dip the frosted top & sides into the green coconut. Pop a marshmallow rabbit Peep in the center & place malted milk eggs around the bunny! You will get 12 BIG individual cakes 6 Yellow Cake Hens Nest & 6 Green bunny popping out of his Rabbit Hole Chocolate Cakes! + a few cupcakes of each flavor!

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