Judy

Judy
Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistancy. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Friday, April 26, 2013

Round Steak with Onion Mushroom Gravy

                                                                                 
Another very simple supper for hectic nights when you want delicious without a lot of fuss!

1 Round Steak per person
2 TBS Butter
1 Onion per steak sliced
1 large Can Sliced Mushrooms 15oz.
4 TBS Cornstarch stirred smooth in 1 Cup Water

Brown steak in the butter, brown both sides. Season as desired, I used 1 tsp Onion Powder, 1 tsp garlic powder, salt & pepper & 1 tbs parsley. Cover with water, add onions, cover with a lid & simmer 1 hour checking every so often to make sure steak is covered with water, add more as needed. Now add mushrooms & cook another 15 minutes. Stir cornstarch & water together & slowly add this to the pan stirring well as you do so. This makes a nice thick brown gravy! Steak will be tender & full of flavor! Serve with Velvetee Mashed Potatoes & a vegetable & you will have a GREAT meal!

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