Judy

Judy
Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistancy. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Tuesday, March 8, 2011

Amish Hamburger BBQ

2 lb ground beef
1 large onion peeled & chopped
1 cup ketchup
3 Tablespoons brown sugar
3 tablespoons vinegar
3 teaspoons yellow mustard                                                          
1 Tablespoon worcestershire sauce
1 teaspoon parsley
1 teaspoon chopped garlic or garlic powder

Lightly brown the hamburger then add chopped onion. Continue browning until meat is no longer pink & onion is soft. Add remaining ingredients & cook on medium heat, stirring often until meat is thoroughly cooked & sauce is thick & bubbly. This should take about 1/2 hour. Or you may brown the meat & onion then combine all ingredients in a crockpot & cook on low approx. 4 to 5 hours. Serve on your favorite rolls with your favorite cheese slice on top of the BBQ ! Very good sweet & sour BBQ! Taste even better the next day.

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