Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistancy. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Friday, June 5, 2015

Ham & Cheese Casserole!

This is a delicious mix of ham, potatoes, cabbage, & cheese!

This makes enough for 6 large servings!
1 & 1/2 Pounds Cubed Ham ( Use leftover Baked Ham or ask for a chunk o good quality ham from your deli!
6 Medium Potatoes, Peeled & Diced Medium Dice
1 Onion Chopped
2 Cups Shredded Cabbage
1 Can Cheddar Cheese Soup
Mix all together in a large deep Casserole Dish.
Cover & Bake 1 hour at 375 degrees. 
Remove fro oven & cover with 2 cups of your favorite shredded or sliced cheese. I used 1&1/2 Cups shredded Colby Cheese & about 1 Cup sliced Velveeta Cheese. Sprinkle with 1&1/2 Cups Bread Crumbs. Sprinkle with Parsley & 1 Tsp. Onion Powder, return to the oven & bake another 45 minutes! CHEESY GOOEY GOODNESS!

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