Judy

Judy
Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistency. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!



 

Monday, May 20, 2024

Kevin's Chewy & Fudgy Brownies

                                                                        

Easy and Oh So Good! Thank you Kevin Holliday! The Best Son In Law Ever!

2 Boxes of your favorite Brownie Mix
Follow the directions on the box BUT add the following,
1 Cup of your favorite Chocolate Syrup, I used Hershey's
1, 12 ounce bag of Chocolate Chips
 
Stir the syrup & chocolate chips in after the brownies are mixed as per package directions.
Prepare pan as per package instructions but use a 11x15 Lasagna sized pan.  The pan could be a little but larger if you do not have the 11x15. Bake as directed but these will take between 45 to 50 minutes, Test at the 45 minute mark. If the batter is wet continue to bake. Fudgy batter is great but wet batter is a no no. Let brownies cool and cut into squares. These are really great brownies! 

If you wish you may cut the recipe in half bake in a 9x13 pan for about 30 minutes, but these are so good I really suggest the large batch!