Shepherds Pie My Mom's Version!

                                                                         

My Mom's Shepherd Pie brings back good times of childhood! Piled high with mashed potatoes too! Simple eats but good!

1 Pound Raw Burger, I use Turkey Burger but Beef is what Mom used.I am allergic to Beef now so Turkey works for me.

1 Pound Frozen Green Beans

1 Large Onion Chopped

Chopped Garlic if you wish

Salt & Pepper if you wish

Chopped Parsley

1 Can Tomato Soup do not dilute

Leftover Mashed Potatoes for on the top 3 to 4 cups. If no leftover mashed potatoes just mix up some instant! If using Leftover Mashed Potatoes stir in 1 beaten egg to give them some spread-ability

Option: 2 Cups of Shredded Cheese that you can spread over the meat mixture then top with mashed potatoes. I sometimes do this & I use shredded Cheddar!

 In a deep casserole or pie pan mix all the ingredients, except the Mashed Potatoes, together. Stir well to combine!  Now slather the to with the Mashed Potatoes & sprinkle with parsley. Bake in a preheated 350 degree oven for 1 hour. Serve piping hot! Add rolls, crusty hot bread or a salad & you have a great meal! Thanks Mom, for teaching me how to cook!