Sunday, September 27, 2015

Candy Corn Caramel Blonde Brownies

                                                                           
Super Fun, these Blonde Brownies are a terrific Autumn treat! These are chewy, & have not only Candy Corn but Nestle DelightFulls Milk Chocolate & Caramel Baking Morsels!

2/3 Cup Softened Butter
1 Cup Brown Sugar
1 Cup Granulated Sugar
2 Eggs
2 & 1/4 Cups Flour
1 Teaspoon Baking Powder
1 Teaspoon Salt
2 Teaspoons Vanilla
1 Cup Candy Corn + Extra to Sprinkle over the top.
1, 9oz. Bag Nestle DelightFulls Baking Morsels Milk Chocolate & Caramel
Beat Butter. Add sugars & beat again. Add Eggs & Vanilla & beat again. Stir flour, salt, & baking soda together to mix well. Now beat that into your butter mixture. Fold in the candies. Spread batter into a 9x13 pan. Sprinkle the reserved Candy Corn over the top. Bake in a Pre-heated 350 degree oven for 30 minutes or until set. Do NOT over bake, but make sure brownies have set up! Cool & serve!
                                                                          






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