Chicken Roasted Ala Crock-Pot

                                                                         

You want  nice easy supper that cooks while you are away? This is the perfect answer!

1 Whole Chicken thawed & patted dry inside & out!

Salt

Pepper

Onion Powder

Minced Garlic

Paprika

Parsley

Sage

Savory

Place a teaspoon of Mince Garlic inside the bird, sprinkle Salt & pepper inside too.

Place four balls of foil in the bottom of your crock-pot. Or wrap baking potatoes in foil & use them in place of the foil balls!

Season the outside of the chicken with as much of the seasonings as you wish. I do a teaspoon of each. If you cannot find all of the seasonings use Poultry Seasoning & the Paprika, Garlic, Onion Powder, Salt & Pepper. I use White Pepper. Place Chicken on top of the foil balls, put on the lid & cook on low for 8 hours. I used a 5lb. Chicken. Chicken will be cooked, moist & falling off the bone. ENJOY!