Saturday, July 20, 2019

Judy's Chocolate Chewy Frosted Cookies

                                                                         
Crispy & chewy, loaded with chocolate & then chocolate drizzle too! Scrumptious! Recipe makes 5 dozen!

8 TBS Butter Softened
3/4 Cup Shortening
1&3/4 Cup Sugar
2 Eggs
2 TSP Vanilla
4 TBS Hershey's Chocolate Syrup
3 & 1/2 Cups Flour.                                                      1 TSP Baking Soda                                                     
1/2 Cup Hershey's Special Dark Baking Cocoa
1 TSP Salt
1 Heaping Cup of Mini Dark Chocolate Morsels, or any add in you like!
Beat Butter & shortening together, add sugar beat again. Add eggs, vanilla & chocolate syrup, beat again. In another bowl stir all the dry ingredients together, Slowly beat into your butter mixture. Mix well. Preheat oven to 350 degrees. Drop heaping rounded tablespoons of batter onto ungreased cookie sheets. Bake 10 minutes, remove from oven & let cookies cool. Eat plain or drizzle with the following frosting!
FROSTING:
1 & 1/2 Cups powdered sugar
1/4 Cup Hershey's Special Dark Baking Cocoa
Dash of Salt
4 TBS Melted Butter
2 Heaping TBS Hershey's Syrup
Milk just enough to make a drizzle consistency! Stir all together, drizzle from a spoon over cookies. Let frosting harden before storing cookies!

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