My Mom's Baked Lima Beans

                                                                           

These are my Mom's Baked Lima Beans! This picture is the beans made in the Crock-Pot. You may also bake them!

1, 40 Ounce Can of Hanover Butter Beans

1, Heaping 1/2 Cup Brown Sugar

1 & 1/4 Cup Ketchup 

1 TBS Mustard

1 Onion Chopped

6 Slices of Cooked Bacon Crumbled

Mix everything together right in the crock-pot or your casserole you are using if baking them. If Crock-Potting cook on high 4 hours on low for 6. If baking bake in a preheated oven 350 degrees for 1 hour, uncovered. I tripled this recipe for a large crock-pot to take to a family reunion! EASY, & YUMMY!