Wednesday, November 26, 2014

SIMPLE STOVE TOP CHEESY RICE!

                                                                         
Cheesy Rice better than any boxed rice option & just as easy! Your family will beg you to make this CHEESY RICE!
2 Cups Raw Rice
3&1/2 Cups Water
1 Can Campbells Cheddar Cheese Soup 10&3/4 OZ. Size, you may use Cheddar & Broccoli Soup if you wish!
2 Heaping TBS Chopped Dried Vegetable Flakes (Optional but I LOVE them!)
2 TSP Chopped Dried Parsley
2 Cups Shredded Cheddar Cheese

Bring Soup & Water to a boil in a large pot that has a lid. Once boiling stir in rice & veggies if using & the parsley. Stir until it comes to the boil. Lower temperature to medium cover & let simmer 20 minutes covered or until rice is tender & liquid is absorbed. Stir a few times during the 20 minutes so rice does not stick to the bottom of the pan. Once liquid is absorbed & rice is tender, stir in cheddar cheese until mixed & melted!  Serve hot with any meat & veggies, THIS IS SO GOOD! Serves 6 easily! ENJOY RICE MORE OFTEN!

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