Judy

Judy
Welcome to Recipes For Judys' Foodies

Golden Butter Cake with Chocolate Marshmallow Frosting

6 egg yolks
1 cup milk
2 tsp. vanilla
1 1/2 cup sugar
1 Tablespoon + 1 tsp. Baking Powder
3/4 teaspoon salt
12 Tablespoons butter
3 cup flour

Mix yolks, 1/4 cup of the milk & vanilla. Put all dry ingredients in mixing bowl. Beat in butter till like crumbs. Beat in remaining milk. Now slowly beat in egg yolk mixture. Beat till smooth. Pour into a greased & floured 9x13 pan & bake 350 degrees 25 -35 minutes. Poke holes in cake with an object about the diameter of a drinking straw. Pour Chocolate Marshmallow Frosting over warm cake. Smooth for an even finish.

Chocolate Marshmallow Frosting
3 cups semi sweet chocolate chips
1 bag marshmallows
1teaspoon vanilla
dash of salt
1/2 to 1 cup of light cream
2 cups powdered sugar
Microwave chocolate chips on 50% power till melted about 2 minutes. Stir 1/2 thru and again when melted to smooth. Add marshmallows & microwave full power till melted about 1 1/2 minutes. Stir till smooth. Now beat in cream & sugar till texture is frosting consistency. Add more or less as you prefer. Frost warm cake. Frosting will pool down in holes and smooth over the top. Delicious!

Monday, October 15, 2012

Roasted Chicken Thighs with Brown Rice

This is a VERY EASY dinner idea! Roasts up nicely browned with the nutty goodness of whole grain rice! This taste like you fussed all day but only you will know that you didn't!

5 Large Chicken Thighs Thawed
1 Can 10.5 OZ Cream of Mushroom Soup
2/3 Can of Water , use the empty Mushroom Soup Can
1 Cup Whole Grain Brown Rice ( white rice is ok for this too)
Seasonings
In a large deep casserole dish stir together the soup & water. Add the rice & give a stir. Lay the chicken thighs on top of the rice. Sprinkle a good amount of Paprika, Onion Powder, Garlic Powder, Parsley Flakes & I also used Pampered Chef Greek Seasonings too! Use whatever suits your fancy! Cover with lid or use foil & bake in preheated 325 degree oven for 2 hours. Remove from oven & PLATE UP! DELICIOUS & NO FUSS!
                                                                                 
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