Spaghetti Salad

                                                                              

Summertime Favorite!

Refreshing, fun, and satisfying too!

1 pound box Spaghetti cooked as per package directions, drained and cooled

1/4 Pound Hard Salami Sliced thin & cut into bite sized pieces

1/4 of a Red Onion, peeled and diced

1 Cucumber partially peeled & sliced thin

3 Tomatoes cored and diced

1 Large Green Pepper  cored & diced

1, 16 Ounce Canned Sliced Mushrooms drained

4 Ounces Black Olives Pitted Sliced thin

16 Ounces your Favorite Italian Dressing

Parmesan Cheese to sprinkle over when served

In large bowl place the cooked drained spaghetti. Add the remaining prepared ingredients except the cheese. Combine well and chill. Best made 1When ready to serve place parmesan cheese with salad to people can sprinkle  on as much or as little as they like. Easy to double this recipe for larger events. Feel free to change ingredients to suit your tastes. This is a great salad and a good change from potato & or macaroni salads. Enjoy