Wednesday, July 4, 2012

Black Raspberry Iced Tea

      AHHHH refreshing & fruity Iced Tea my favorite summer beverage! The following recipe would work with just about any fruit you would want to use so PLAY AROUND with this one for your favorite tea!

1 cup Fresh or Frozen Black Raspberries
9 Lipton Tea Bags
4 Cups Water
Bring all of the above to a boil, turn off heat & let steep at least 2 to 4 hours. Strain into a large pitcher that you have placed 1 & 1/2 Cups of Sugar ( more or less to your taste preference) 
Press some of the berry pulp through the sieve into your pitcher. Stir well. Now add 14 cups of cold water & stir well. Chill & serve over ice!                                                                           

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