Saturday, May 19, 2012
Cheese Steaks with Mushrooms, Green Peppers & Onions
2 Lbs Chipped Steak
2 Large Sweet Onions Peeled & Sliced
1 Large Green Pepper Sliced
8 Large Mushrooms Cleaned & Sliced
3 TBS Olive Oil
2 TSP Italian Seasoning
Salt to taste
2 Tsp Minced Garlic
Cheese any you prefer, we used cheddar for the cheddar lovers & provolone for the other.
Talarico's Steaks Sauce for me or any steak sauce or pizza sauce for sauce lovers!
Brown meat in the olive oil. Add vegetables, garlic & seasonings & saute until veggies are tender. Heat steak sauce in a small pot until simmering. If everyone loves sauce just add sauce right into your meat & simmer. Heap meat mixture onto nice big steak rolls. Top with sauce (if using) & the cheese . For the provolone cheese , I lay that in the roll & top with the meat & sauce. Makes 6 nice large steak sandwiches!
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